Cordon bleu 58% chicken

Ingredients 58%chicken, 18% bread crumbs, cold cut (90% beef), pizza cheese, sunflower oil, wheat flour, edible refined salt, wheat starch, pasteurized egg, skimmed milk powder,

Packages: Pockets (500 gr), pockets (5 kg)
Preparation: a scrumptiously delicious and fully cooked product manufactured by IQF technology, store at -18ºC.

Product Descriptions

How to prepare and cook:

First, keep the product at some temperature above zero to get defrosted. Then choose one of these methods to cook:

Pan: in plenty of hot oil fry for 2-3 minutes on the low flame

Oven: 170ºC for 2-3 minutes

Fryer: 180ºC for 2-3 minutes

Cooking Method

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